As an award winning a la carte restaurant food is our priority and passion everyday.
Our Head Chef, Brendon Hull, has created a function menu that is fresh and innovative. His highly qualified team are ready to share their commitment for great food with you. Each dish is professionally prepared and presented with great care.
Great food must be complemented by great wine. Our extensive wine list provides a selection that will please any discerning palate. All wines on offer are of the highest standard and are wines that we are proud to serve to our a la carte diners everyday.
Eves on the River can host your wedding ceremony as well as reception, with the surrounding Woolstores area making for great backdrops for your wedding photographs.
Visit their website Eves on the River
